Varianten
Dinkel |
spelt
|
Spelz |
spelt
|
Spelzweizen |
spelt
|
Synonyme
Werb
Varianten
For loaf breads, grind the millet to a fine flour and then combine it with three times as much spelt , barley, or wheat flour.
For those who cannot tolerate the gluten in spelt and wheat, there are gluten-free options.
Little of the wheat or spelt in New York made baking quality; farmers just couldn't get into the sodden fields to harvest before the grain sprouted.
Soybeans, corn, wheat and spelt are the focus, along with some dry beans, a little oats, and assorted cover crops.
In the humid Midwestern United States, wheat should never follow wheat or spelt in the rotation sequence.
Other